Homemade Manicotti
I mentioned I was thinking about making manicotti for Easter this year and received a resounding YES! I hadn’t made them in a long time and I was looking for a light pasta type dish to add as an entree. Well, these “melt in your mouth manicotti” did not disappoint. Everyone enjoyed them and I […]
Pasta with Fresh Tomatoes
Today’s lunch included tomatoes and basil from my garden and I only wish there was a way for you to smell my kitchen right now! My little gardening project shocked us this year by pumping out endless amounts of tomatoes, zucchini, zucchini blossoms and basil. It has been tremendous fun to build lunch and dinner […]
Ricotta Gnocchi
One of my favorite things to do is make pasta. I love the freedom fresh pasta offers. Just knowing that I can fill, stuff or create a new variation is so exciting to me! Gnocchi is a pasta I usually stay away from eating because I am not a fan of feeling completely full […]
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